Over 100 Gourmet Flavours

Browse our entire collection of herbs and spices.

Cilan

Cilantro Leaves

Cilantro Leaves

The bright bold flavour of cilantro makes its home in the kitchens of Mexico, India, China and Southeast Asia. Add to stir-fries, salsa, guacamole, fajitas and curries.

Ingredients

  • cilantro leaves

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Cinammon Seasoning with Chia

Cinammon Seasoning with Chia

Sweet Spices and chia create a versatile blend to use in your favourite sweet and savoury recipes!

Ingredients

cinnamon, chia seed, nutmeg, natural flavour (contains milk), black pepper.

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Cinnamon Ground

Cinnamon Ground

Cinnamon Ground

Cinnamon Ground

Our Cinnamon has been selected for its distinctively sweet, mildly pungent and spicy flavour. An ideal baking spice, use in cakes, pies, bread, and cookies. Excellent in ham glazes, sweet potatoes and creamed chicken.

Ingredients

  • cinnamon

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Cinnamon Roasted Saigon

Cinnamon Roasted Saigon

Cinnamon Roasted Saigon

Cinnamon Roasted Saigon

Roasting brings out cinnamon’s spicy-sweet flavour. Add to muffins, apple pie and chocolate desserts. Also great in mole recipes and spice rubs for meats.

Ingredients

  • cinnamon

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Cinnamon Sugar

Cinnamon Sugar

Sugar Cinnamon is a blend of sugar and high quality ground cinnamon.

Ingredients

  • sugar, cinnamon, high oleic sunflower oil.

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Cloves Ground

Cloves Ground

Cloves Ground

Cloves Ground

Sweet and aromatic ground cloves is traditional in pumpkin pies and gingerbread. Use also in savory dishes, such as glazed ham, sweet potatoes and baked beans.

Ingredients

  • organic cloves

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Cloves Whole

Cloves Whole

Cloves Whole

Cloves Whole

Whole cloves are intensely aromatic with a sweet pungent flavour. Add to mulling and pickling spices, stews and pot roast. Use to stud your holiday ham.

Ingredients

  • whole cloves

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Cocoa Chili Blend

Cocoa Chili Blend

Cocoa Chili Blend

Cocoa Chili Blend

Our premium Cocoa Chili Blend is a unique blend of cocoa powder and chipotle peppers. The sweet heat is superb in marinades, chili, spice rubs, brownies, chocolate cake and hot chocolate.

Ingredients

  • cocoa powder, sugar, chipotle chili pepper, smoked paprika, silicon dioxide, ethoxyquin.

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Coriander Ground

Coriander Ground

Coriander Ground

Coriander Ground

Warm and sweet with a hint of lemon, coriander is used in sweet and savory dishes. It flavours soups and stews as well as roasted meats and poultry.

Ingredients

  • coriander seed

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Coriander Roasted Ground

Coriander Roasted Ground

Coriander Roasted Ground

Coriander Roasted Ground

Ground Coriander’s light, lemony notes are intensified when roasted. Use Indian and Middle Eastern recipes such as curries and couscous. Also try in spice rubs for meat, or add a twist to baked goods.

Ingredients

  • coriander

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Coriander Seed

Coriander Seed

The seed of the cilantro plant, coriander adds light citrus flavour to foods all over the world - from Indian curries to Moroccan harissa and European baked goods.

Ingredients

  • coriander seeds

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Cream of Tartar

Cream of Tartar

Cream of Tartar

Cream of Tartar

Cream of Tartar is an essential ingredient for bakers. It is used to stabilize beaten egg whites when preparing angel food cake and meringues.

Ingredients

  • cream of tartar

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McCormick Gourmet Crushed Chipotle Pepper

Crushed Chipotle Pepper

Crushed Chipotle Pepper

Smoky crushed chipotle peppers add extra bold flavour and heat to salsas, chili, tacos and spice rubs. Sprinkle over pizza, eggs and salads.

Ingredients

CHIPOTLE CHILI PEPPER.

Usage Tips

• Sprinkle on pizza

• Stir into salsas

• Add to chili or taco meat

• Mix with brown sugar to rub on steak, chicken or pork

• Stir into mayo to make a sandwich spread

• Add smoky heat to hummus and other bean dips

• Stir into BBQ sauce 

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Cumin Ground

Cumin Ground

Cumin Ground

Cumin Ground

Cumin’s earthy flavour is a must for Indian curries, Middle Eastern couscous and hummus, Mexican tamales, and Tex-Mex chili, tacos and fajitas.

Ingredients

  • cumin seed

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Cumin Roasted Ground

Cumin Roasted Ground

Roasted Cumin’s robust earthy flavour and rich aroma adds depth to Southwestern, Indian and Moroccan dishes. Add to spice rubs for grilled meats, or into beans and couscous.

Ingredients

  • cumin

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Cumin Seed

Cumin Seed

Cumin Seed

Cumin Seed

Cumin seeds add distinctive aroma and taste to Indian, Mexican and Middle Eastern dishes. The warm flavour is essential to chili, curries, hummus, beans soups and spice rubs for meat.

Ingredients

  • cumin seed

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Hot Curry Pow

Curry Powder Hot

Curry Powder Hot

A blend of select spices including coriander, cumin and cardamom, and hot chiles for richly flavoured Indian curries with a bit of heat.

Ingredients

  • fenugreek, coriander, cumin, celery seed, ginger (contains sulfites), turmeric, mace, black pepper, red pepper, dehydrated garlic.

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Curry Powder Medium

Curry Powder Medium

Curry Powder Medium

Curry Powder Medium

Inspired by the Madras region of India, this aromatic blend of spices balances heat with intense flavour. Use to prepare chicken, lamb and vegetable curries.

Ingredients

  • spices (including fenugreek, coriander, cumin, turmeric, red pepper), garlic, and sulfiting agents.

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